DIVCome along on an artisan food journey with thirty of the top “foodie� entrepreneurs in the industry. Chapter by chapter, you’ll be carried

Business wisdom from more than seventy-five food industry experts, specialty food buyers, and entrepreneurs to help you start and run a small culinary concern.

REAL-LIFE RECIPES FOR SMALL FOOD BUSINESS SUCCESS It takes more than just good ingredients to start and build a successful artisan food business. In addition to

Bring Your Fresh Ideas to Market and Profit Fueled by growing consumer demand for new tastes, cleaner ingredients, health benefits, and more convenient ways to

Stories and advice for creating a business out of the food you love. Do you have a passion for delicious food and want to create your own business out of it, bu