Related Books
Language: en
Pages: 690
Pages: 690
Type: BOOK - Published: 1994 - Publisher: Dell
Whether you are counting your calories, carbs, or fat grams, watching your cholesterol intake or boosting fiber, The Complete Book of Food Counts is the ultimat
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2001-11-12 - Publisher: National Geographic Books
This comprehensive reference lists more than 40,000 food items, complete with nutritional content for calories, fat, cholesterol, protein, carbohydrates, sodium
Language: en
Pages: 762
Pages: 762
Type: BOOK - Published: 1996 - Publisher: Avery
This handy reference makes it easy for you to quickly find the nutritional information on over 30,000 different food items. It provides information on calories,
Language: en
Pages: 630
Pages: 630
Type: BOOK - Published: 2006-08-17 - Publisher: Penguin
The Complete & Up-to-Date Carb Book is the next generation in carb management, providing a quick, comprehensive way for savvy dieters to take control of their f
Language: en
Pages: 452
Pages: 452
Type: BOOK - Published: 1997 - Publisher: Dell
Updated for 1997 with an easy-to-use index, this book tells readers how to get all of the vitamins and minerals they need from the food they eat--naturally, wit