The Detailed Anova Sous Vide Cookbook

Download or read book The Detailed Anova Sous Vide Cookbook written by Sam Thomason and published by Sam Thomason. This book was released on 2021-01-02 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book empowers you to become a true sous vide master chef and wow your friends, family and neighbors with juicy, tender, perfectly cooked meats and veggies every time. This comprehensive resource ensures you'll be equipped to take on any sous vide challenge and enjoy elevated gourmet cuisine every night of the week. The Detailed Anova Sous Vide Cookbook is your all-in-one resource for enjoying the very best sous vide meals you've ever tasted! The Detailed Anova Sous Vide Cookbook contains: 600 Easy to Follow Recipes using ingredients that are easily found at your local grocery store and that are ideal for cooking in your Anova Sous Vide Precision Cooker - each with complete nutritional information. Delicious Sous Vide Meals For Every Occasion conveniently indexed and organized into chapters including Beef, Lamb, Chicken, Pork, Seafood, Vegetable, and Dessert recipes. A Complete Overview of sous vide cooking with your Anova Sous Vide, detailing the essential information you need to know to earn your reputation as the local master chef. Handy Charts and Indexes including temperature and conversion tables so all the information you need is at your fingertips. Get a copy of this The Detailed Anova Sous Vide Cookbook and makes tasty food easy for you and Your Whole Family!