The Food Additives, Flavourings, Enzymes and Extraction Solvents (Wales) Regulations 2013
| Author | : Great Britain |
| Publisher | : |
| Total Pages | : 28 |
| Release | : 2013-11-04 |
| ISBN-10 | : 0348108176 |
| ISBN-13 | : 9780348108170 |
| Rating | : 4/5 (170 Downloads) |
Download or read book The Food Additives, Flavourings, Enzymes and Extraction Solvents (Wales) Regulations 2013 written by Great Britain and published by . This book was released on 2013-11-04 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (1) (2), 26 (1) (2) (e) (f) (3), 48 (1). Issued: 04.11.2013. Made: 07.10.2013. Laid before the National Assembly for Wales: 09.10.2013. Coming into force: 31.10.2013. Effect: 1990 c.16 modified & S.I. 1996/1499 amended & S.I. 2009/3377 (W.299), 3378 (W.300); 2010/2922 (W.243) partially revoked & S.I. 1993/1658; 1995/1440; 1998/2257; 2011/1849 revoked as applied to Wales & S.I. 2005/1350 (W.98); 2007/2315 (W.186); 2011/655 (W.93); 2011/1450 (W.172); 2012/1198 (W.148) revoked. Territorial extent & classification: W. General. Partially revoked by W.S.I. 2014/2303 (W.227) (ISBN 9780348109924). EC note: These Regulations provide for the execution and enforcement of the following EU Regulations in Wales: Regulation (EC) no. 2065/2003; 1332/2008; 1333/2008; 1334/2008. They also implement Directive 2009/32/EC.
