The Meat (Official Controls Charges) (Scotland) Regulations 2005
Author | : Scotland |
Publisher | : |
Total Pages | : 12 |
Release | : 2005-12-08 |
ISBN-10 | : 0110698436 |
ISBN-13 | : 9780110698434 |
Rating | : 4/5 (434 Downloads) |
Download or read book The Meat (Official Controls Charges) (Scotland) Regulations 2005 written by Scotland and published by . This book was released on 2005-12-08 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: European Communities Act 1972, s. 2 (2). Issued: 08.12.2005. Made: 29.11.2005. Laid before the Scottish Parliament: 30.11.2005. Coming into force: 01.01.2006. Effect: S.S.I. 2000/62 amended & S.I. 1998/2095 revoked in relation to Scotland & S.S.I. 2000/61; 2001/89 revoked. Territorial extent & classification: S. General. EC note: These 1998 Regulations are implement in relation to GB the provisions of Directive 85/73/EEC on the financing of veterinary inspections and controls that require fees to be collected for inspections of and controls on fresh red meat, fresh poultry meat etc. Directive 2004/41/EC modifies Directive 85/73/EEC with effect from the 1st January 2006, that require fees to be collected for inspection of and controls on meat of domestic ungulates, from poultry and lagomorphs, of farmed game and wild game. Revoked by S.S.I. 2006/580 (ISBN 0110713508)