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The Next Frontier of Restaurant Management
Language: en
Pages: 229
Authors: Alex M. Susskind
Categories: Business & Economics
Type: BOOK - Published: 2019-06-15 - Publisher: Cornell University Press

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"The Next Frontier of Restaurant Management is of the highest quality and appropriate for Service Management courses at the graduate level." ― (Richard Ghisel
The Next Frontier of Restaurant Management
Language: en
Pages: 254
Authors: Alex M. Susskind
Categories: Business & Economics
Type: BOOK - Published: 2019-06-15 - Publisher: Cornell University Press

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"The Next Frontier of Restaurant Management is of the highest quality and appropriate for Service Management courses at the graduate level." ― (Richard Ghisel
Tourism and the Experience Economy in the Digital Era
Language: en
Pages: 227
Authors: Xiang Ying Mei
Categories: Business & Economics
Type: BOOK - Published: 2023-10-02 - Publisher: Taylor & Francis

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This book brings together diverse theoretical perspectives and practical examples of the experience economy in developing and developed economies in tourism-rel
Designing Coffee Shops and Cafés for Community
Language: en
Pages: 195
Authors: Lisa K. Waxman
Categories: Architecture
Type: BOOK - Published: 2022-04-19 - Publisher: Routledge

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Designing Coffee Shops and Cafés for Community brings together research, theory, and practical applications for designing coffee shops and cafes as places to e
Key Concepts in Event Management
Language: en
Pages: 209
Authors: Bernadette Quinn
Categories: Business & Economics
Type: BOOK - Published: 2013-03-25 - Publisher: SAGE

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Electronic Inspection Copy available for instructors here In recent years we have seen an enormous growth of festivals and event activity and the literature wit