The Perfect Finish: Special Desserts for Every Occasion

The Perfect Finish: Special Desserts for Every Occasion
Author :
Publisher : W. W. Norton & Company
Total Pages : 304
Release :
ISBN-10 : 9780393079340
ISBN-13 : 0393079341
Rating : 4/5 (341 Downloads)

Book Synopsis The Perfect Finish: Special Desserts for Every Occasion by : Bill Yosses

Download or read book The Perfect Finish: Special Desserts for Every Occasion written by Bill Yosses and published by W. W. Norton & Company. This book was released on 2011-03-17 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed pastry chef’s long-awaited collection of stunning-to-behold yet simple-to-make desserts for every occasion. Most of us don’t have the time to make dessert, and when we do, it is for holidays, birthdays, or a special brunch. Here, selected from his personal repertoire of five thousand recipes, are the eighty best desserts Bill Yosses has ever made, each tailored to our contemporary lives. The Perfect Finish is playfully organized by occasion: “I’ll Bring Dessert” features recipes easy to pack for potlucks; “Straight from the Oven” includes fruit pies best served warm; and “Pick-Me-Ups” spotlights brownies and chocolate chip cookies that will brighten your day. For the adventurous, Bill groups his guaranteed-to-impress desserts—including his signature warm vanilla cake—in a chapter inspired from his days in one of Manhattan’s finest restaurants, Bouley. Bill also demonstrates technique and unfamiliar ingredients and explains how to store and transport desserts. This is a book for every taste and every experience level, with color pictures of nearly all the beautiful finished desserts.


The Perfect Finish: Special Desserts for Every Occasion Related Books

The Perfect Finish: Special Desserts for Every Occasion
Language: en
Pages: 304
Authors: Bill Yosses
Categories: Cooking
Type: BOOK - Published: 2011-03-17 - Publisher: W. W. Norton & Company

DOWNLOAD EBOOK

The acclaimed pastry chef’s long-awaited collection of stunning-to-behold yet simple-to-make desserts for every occasion. Most of us don’t have the time to
Modern Art Desserts
Language: en
Pages: 226
Authors: Caitlin Freeman
Categories: Cooking
Type: BOOK - Published: 2013-04-16 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection
The Oxford Companion to Sugar and Sweets
Language: en
Pages: 947
Authors:
Categories: Cooking
Type: BOOK - Published: 2015-04-01 - Publisher: Oxford University Press

DOWNLOAD EBOOK

A sweet tooth is a powerful thing. Babies everywhere seem to smile when tasting sweetness for the first time, a trait inherited, perhaps, from our ancestors who
The Sweet Spot
Language: en
Pages: 274
Authors: Bill Yosses
Categories: Cooking
Type: BOOK - Published: 2017-10-24 - Publisher: Penguin

DOWNLOAD EBOOK

The former White House pastry chef for Presidents George W. Bush and Barack Obama presents a healthy, delicious collection of dessert recipes. Treat sugar like
Snacking Cakes
Language: en
Pages: 194
Authors: Yossy Arefi
Categories: Cooking
Type: BOOK - Published: 2020-10-27 - Publisher: Clarkson Potter

DOWNLOAD EBOOK

Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER • NAMED ONE OF THE BEST COO