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The Perfect Finish: Special Desserts for Every Occasion
Language: en
Pages: 416
Authors: Bill Yosses
Categories: Cooking
Type: BOOK - Published: 2011-03-17 - Publisher: W. W. Norton & Company

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The acclaimed pastry chef’s long-awaited collection of stunning-to-behold yet simple-to-make desserts for every occasion. Most of us don’t have the time to
Sweets and Treats for Every Occasion Cookbook
Language: en
Pages: 0
Authors: Patrick Sullivan
Categories: Cooking
Type: BOOK - Published: 2023-07 - Publisher:

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Tired of complicated dessert recipes? Our cookbook simplifies the art of sweet-making, providing easy-to-follow instructions that guarantee success, even for no
The Sweet Spot
Language: en
Pages: 274
Authors: Bill Yosses
Categories: Cooking
Type: BOOK - Published: 2017-10-24 - Publisher: Penguin

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The former White House pastry chef for Presidents George W. Bush and Barack Obama presents a healthy, delicious collection of dessert recipes. Treat sugar like
Snacking Cakes
Language: en
Pages: 194
Authors: Yossy Arefi
Categories: Cooking
Type: BOOK - Published: 2020-10-27 - Publisher: Clarkson Potter

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Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER • NAMED ONE OF THE BEST COO
The Oxford Companion to Sugar and Sweets
Language: en
Pages: 920
Authors:
Categories: Cooking
Type: BOOK - Published: 2015-04-01 - Publisher: Oxford University Press

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A sweet tooth is a powerful thing. Babies everywhere seem to smile when tasting sweetness for the first time, a trait inherited, perhaps, from our ancestors who