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Language: en
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Type: BOOK - Published: 1994 - Publisher: Int. Rice Res. Inst.
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Type: BOOK - Published: 2013-08-21 - Publisher: Springer Science & Business Media
This book provides a comprehensive coverage of the advances in genetics and genomics research on rice. The chapters feature the latest developments in rice rese
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2014-04-23 - Publisher: BoD – Books on Demand
Rice is a staple food for half of the worlds population mostly in Asia. Productivity of rice has largely been improved since the Green Revolution in 1960s. Furt
Language: en
Pages: 341
Pages: 341
Type: BOOK - Published: 2011-02-24 - Publisher: Springer Science & Business Media
Wild crop relatives are now playing a significant part in the elucidation and improvement of the genomes of their cultivated counterparts. This work includes co
Language: en
Pages: 408
Pages: 408
Type: BOOK - Published: 2021-03-10 - Publisher: Academic Press
Wild Germplasm for Genetic Improvement in Crop Plants addresses the need for an integrated reference on a wide variety of crop plants, facilitating comparison a