Paul Shepard is one of the most profound and original thinkers of our time. He has helped define the field of human ecology, and has played a vital role in the

"Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." —The New Yorker One of the New York Times Book Re

Heartfelt and wonderfully written, this is the kind of cookbook only butchers who think we should eat less meat could write.' MATTHEW EVANS 'I can't recommend t

Masked bandits of the night, raiders of farm crops and rubbish bins, raccoons are notorious for their indifference to human property and propriety. Yet they are

This acclaimed bestseller and modern classic has changed America’s relationship with food. It’s essential reading for kids who care about the environment an