Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook
| Author | : |
| Publisher | : BRILL |
| Total Pages | : 724 |
| Release | : 2017-11-27 |
| ISBN-10 | : 9789004349919 |
| ISBN-13 | : 900434991X |
| Rating | : 4/5 (91X Downloads) |
Book Synopsis Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook by :
Download or read book Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook written by and published by BRILL. This book was released on 2017-11-27 with total page 724 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fourteenth-century Egyptian cookbook, Kanz al-fawāʾid fī tanwīʿ al-mawāʾid, is a treasure trove of 830 recipes of dishes, digestives, refreshing beverages, and more. Here, for the first time, it has been meticulously translated into English and supplemented with a comprehensive introduction, glossary, illustrations, and twenty-two modern adaptations of its recipes.
