Vegetable Fats and Oils

Vegetable Fats and Oils
Author :
Publisher : Springer Nature
Total Pages : 774
Release :
ISBN-10 : 9783030303143
ISBN-13 : 3030303144
Rating : 4/5 (144 Downloads)

Book Synopsis Vegetable Fats and Oils by : Sabine Krist

Download or read book Vegetable Fats and Oils written by Sabine Krist and published by Springer Nature. This book was released on 2020-05-15 with total page 774 pages. Available in PDF, EPUB and Kindle. Book excerpt: This encyclopedia scientifically describes 121 vegetable oils and fats. In addition to conventional oils, the book also covers lesser-known oils such as Amaranth, Chia, prickly pear, and quinoa. Author pays particular attention to root plants, extraction, and the ingredients included in information nutritionally relevant to fatty acid patterns. Applications in pharmacology, medicine, cosmetics and technology, as well as possible adverse effects, are discussed. The thoroughly researched reference book includes detailed descriptions along with the latest research results and methods.


Vegetable Fats and Oils Related Books

Vegetable Fats and Oils
Language: en
Pages: 774
Authors: Sabine Krist
Categories: Technology & Engineering
Type: BOOK - Published: 2020-05-15 - Publisher: Springer Nature

DOWNLOAD EBOOK

This encyclopedia scientifically describes 121 vegetable oils and fats. In addition to conventional oils, the book also covers lesser-known oils such as Amarant
Fats and Oils Handbook (Nahrungsfette und Öle)
Language: en
Pages: 849
Authors: Michael Bockisch
Categories: Technology & Engineering
Type: BOOK - Published: 2015-08-13 - Publisher: Elsevier

DOWNLOAD EBOOK

Fats and Oils Handbook (Nahrungsfette und Öle) acknowledges the importance of fats and oils and surveys today's state-of-the-art technology. To pursue food tec
Vegetable Oils in Food Technology
Language: en
Pages: 360
Authors: Frank D. Gunstone
Categories: Technology & Engineering
Type: BOOK - Published: 2002-10-18 - Publisher: CRC Press

DOWNLOAD EBOOK

Vegetable Oils in Food Technology focuses on the major sources of lipids and the micronutrients that they contain. The book provides accessible, concentrated in
Practical Guide to Vegetable Oil Processing
Language: en
Pages: 510
Authors: Monoj Gupta
Categories: Technology & Engineering
Type: BOOK - Published: 2017-02-16 - Publisher: Elsevier

DOWNLOAD EBOOK

Practical Guide to Vegetable Oil Processing, Second Edition, includes an up-to-date summary of the basic principles of edible oil refining, processing, and deod
Properties and Uses of Vegetable Oils
Language: en
Pages: 0
Authors: Yashvir Singh
Categories: Science
Type: BOOK - Published: 2021 - Publisher: Nova Science Publishers

DOWNLOAD EBOOK

"Vegetable oils are a group of fats derived from seeds, nuts, cereal grains, and fruits. It is important to understand that not all vegetable oils are liquid oi