"Nationally known chef and PBS television personality Joanne Weir shares her favorite Mediterranean-inspired recipes and wine pairings from California wine coun

Centered on the world’s premier winemaking region and renowned culinary destination, Wine Country Chef’s Table offers an intimate look at a region that thou

Lee went to California and put together menus that vividly capture the personalities of 23 wineries. There are two trademark special sections: one offers the be

A Wine Country cookbook that celebrates sustainable, garden-to-table dining Some of the tastiest California cooking today comes from wineries with edible garden

There are few books that offer home cooks a new way to cook and to think about flavor—and fewer that do it with the clarity and warmth of Nik Sharma's Season.