Wok Fast

Wok Fast
Author :
Publisher :
Total Pages : 111
Release :
ISBN-10 : 9781580083836
ISBN-13 : 1580083838
Rating : 4/5 (838 Downloads)

Book Synopsis Wok Fast by : Hugh Carpenter

Download or read book Wok Fast written by Hugh Carpenter and published by . This book was released on 2002-01 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookery book features tips on buying the best wok and filling the pantry with readily available Asian ingredients. Tailored to tight schedules, it includes short ingredient lists with plenty of make-ahead tips. It offers recipes for blackened shrimp with tangerin garlic essence, cantonese wild mushroom pasta, baby bok choy in spicy garlic sauce and more. Each recipe is clearly laid out with photographs to make food preparation easy.


Wok Fast Related Books

Wok Fast
Language: en
Pages: 111
Authors: Hugh Carpenter
Categories: Cooking
Type: BOOK - Published: 2002-01 - Publisher:

DOWNLOAD EBOOK

This cookery book features tips on buying the best wok and filling the pantry with readily available Asian ingredients. Tailored to tight schedules, it includes
Jeremy Pang's School of Wok
Language: en
Pages: 388
Authors: Jeremy Pang
Categories: Cooking
Type: BOOK - Published: 2022-05-26 - Publisher: Hamlyn

DOWNLOAD EBOOK

AS SEEN ON TV Celebrate fast, furious and fresh Asian cooking with over 80 recipes from TV's Jeremy Pang and his award-winning cookery institution, School of Wo
Ken Hom's Top 100 Stir Fry Recipes
Language: en
Pages: 218
Authors: Ken Hom
Categories: Cooking
Type: BOOK - Published: 2012-04-24 - Publisher: Random House

DOWNLOAD EBOOK

Ken Hom is widely regarded as the world's leading authority on Oriental cuisine, and with his Top 100 Stir Fry Recipes, he has created a beautifully illustrated
Wok & Stir-fry
Language: en
Pages: 264
Authors: Linda Doeser
Categories: Cooking, Asian
Type: BOOK - Published: 2001 - Publisher:

DOWNLOAD EBOOK

Cook up a feast of Asian flavors in minutes, with this fabulous collection of sizzling and aromatic stir-fried recipes with exotic textures and tastes.
The Essential Wok Cookbook
Language: en
Pages: 0
Authors: Naomi Imatome-Yun
Categories: Cooking
Type: BOOK - Published: 2015-05-08 - Publisher: Rockridge Press

DOWNLOAD EBOOK

Classic Chinese flavors come home—a comprehensive Asian cookbook. Ordering Chinese takeout is easy--but it's definitely not the healthiest or most affordable