Chefs Björn Frantzén and Daniel Lindeberg dish the kitchen secrets that have made their restaurant (Frantzén/Lindeberg) renowned as the Best Swedish Restaura

Two successful Swedish chefs combine their life stories with their culinary theories and favorite recipes offering instructions and ingredients for making delec

Focusing on the flavors and foods native to Sweden, such as fresh dill, horseradish, allspice, juniper berries, fish, blueberries, and apples, Hofberg presents

If you're looking for a cookbook that will help you create authentic Swedish dishes, look no further than the Swedish Cookbook. This cookbook includes recipes f

More than 300 classic Swedish recipes and tips.